Insects, such as grasshoppers, Spodoptera spp. armyworms and flea beetles, occasionally defoliate seedlings of autumn-planted small grain crops. Seedlings of wheat, Triticum aestivum L., barley, Hordeum vulgare L., oats, Avena sativa L., rye, Secale cereale L., and triticale, X Triticosecale Wittmack, were mechanically clipped at the soil surface to simulate insect leaf injury for various periods after planting up to the 1-, 2-, and 4-leaf stages. Defoliation up to the 4-leaf stage (i.e., ≥ 30 days after planting) delayed spike emergence of all crops by several days. Seedling defoliation generally had little adverse effect on grain yield and test weight of rye in any year and reduced yield of triticale in one of three years. Furthermore, plants of both species defoliated in the 2- and 4-leaf stages were less severely damaged by cold temperatures and yielded as much or more than nondefoliated plants when late freezes occurred. Seedling defoliation up to the 4-leaf stage also had little negative effect on grain yield and test weight of wheat. Grain yield of barley and oats declined with increasing length of defoliation period in two of three seasons with most of the reduction occurring when defoliation exceeded 20 days. Results imply that seedling defoliation up to the 4-leaf stage has little effect on grain yield and test weight of winter wheat, rye, and triticale. Defoliation only adversely affected yield of barley and oats when it occurred beyond the 2-leaf stage. As long as plant stand is not reduced, economic thresholds for seedling pests of winter small-grain crops that do not allow for the loss of most leaf tissue for several weeks after planting probably are too conservative.